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If someone have gout . So can he eat Fish ?
I mean if a person have gout can they eat fish ?
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Yes, individuals with gout can generally eat fish, but with some considerations. Fish is a good source of protein and is usually low in purines, which can trigger gout attacks. However, certain types of fish, like anchovies, sardines, herring, and mackerel, are higher in purines and should be consumed in moderation. Opt for low-purine fish like salmon, trout, and tilapia instead. Also, avoid frying fish, as it can increase unhealthy fats. Incorporate fish into a balanced diet along with plenty of fruits, vegetables, whole grains, and maintain proper hydration to help manage gout effectively.
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In moderate quantity
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Gout can be managed through ayurvedic herbs and diet
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Please consult on app personally
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Can be eaten in moderation. It also depends on your latest reports.
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No , he can’t eat fish and other seafood as well
all seafood and fish have high level of purine
People with gout issues should avoid seafood and fish
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Gud morning but in limited amounts rather than high intake.
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Yes, but in small quantities, it means 60-80 gm and it depends on the type of fish.
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Sea food have more purine than other like mackerel, tuna sardines and she'll fish so it is better to avoid. But some of the fresh water fishes can be eaten in moderation ( also avoided if uric acid is very high) like rohu, catla and hilsa.
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better to check uric acid before including this in diet. Better to avoid if levels are too high.
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Yes but in moderate amounts. Otherwise we must avoid them
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Ms. Samriddha Dasgupta Sarkar
Clinical Nutritionist
22 yrs exp
Kolkata
You can go for fresh water fish, and the portion should be not more than 50 g once a day. So not have prawn head, fish roe, organ meat like liver, brain, and seeds of plants.
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Ms. Syeda Rumana
Dietitian/Nutritionist
5 yrs exp
Hyderabad
Hi, it is better to avoid.
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Ms. Somya Jain
Dietitian/Nutritionist
9 yrs exp
Delhi
It depends on the recent level can be added or not
For that discussion connect with me on practo app
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Ms. Kapila
Dietitian/Nutritionist
13 yrs exp
Ludhiana
Hi
You might take some variety of fish like tuna, salmon etc. in moderation (1-2 times a week). That too when you're avoiding/ limiting other purine rich foods like organ meats, alcohol, red meat, asparagus, soya, palak etc.
For more details contact directly. Thanks
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Disclaimer : The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding your medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this website.